I'm a Chef in the Underworld

About This Novel

Ever since Qin Bai came to Netherworld, the demons here have been boiling. There is also delicious food in purgatory. This is the netherworld between darkness and sin! Here you can find the colorful and crystal-clear Spicy Knife Sauce, which can burn your stomach and intestines in one mouthful; there is also the Egg Fried Rice cooked with flaming chili peppers, which is enough to cleanse the heart and burn the soul; and there is also the unforgettable bibimbap artifact Ma Majiang... Let's do a random interview: At this moment, a skeleton-faced dark demon is squatting nervously outside the door, holding a rice bowl as big as his face, sniffing the air affectionately, and raising his hand to wipe his saliva. "It smells so good!" "Oh my God! How did this pig grow so strong?" "Mr. Devil, I'm sorry, that's just a pet tiger that got fat..." (Warm reminder: The main themes of this book tend to be growth and food.)

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