Food Classic of Mountains and Seas

Name: Food Classic of Mountains and Seas
Author: Jade Li Jing

by Jade Li Jing

completed Xianxia Daoist Cultivation Male Lead

Length:

32Kwords15chapters

Latest:

Ch. 15 — It Smells so Good

Activity:

Updated 9y agoScraped 22d ago

457Favorites

0QD Score

About This Novel

In the world of mountains and seas, there is such a small hotel. Use soil as a stove, building wood as firewood, and Zhurong sacred fire to cook; use Yaochi water to wash vegetables, basalt shells as pots, dragon bones as shovels, and phoenix beaks as knives; use dragon meat for rice, and phoenix blood for wine... "Master Tai Er, take care of senior brother, senior brother, I want to go too!" Master Yuding said anxiously. [Shanhai League]: 561371881, welcome to join.

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[Official] 2017·ten-star Preaching Works List

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Editor's comment: The little chef has obtained the food system, swept all the ingredients in the mountain and sea world, and made the best food, which is sought after by the whole world. A very good Xianxia food article, with novel themes and good writing. A must-read for foodies, it will make you hungry just reading it.