Pick up a Spoonful to Drink from the World
by Feng Zikai
About This Novel
In Feng Zikai's writings, eating is not just about satisfying one's hunger, but also about facing time and meeting the world. A bowl of noodles, a pot of wine, a melon seed, and a pot of light tea are all written by him with warmth, the sound of wind, and the sweetness of time. The food is not luxurious, but the words are gentle; the taste is not strong, but the emotions are long-lasting. He wrote about life from the dining table, and saw the ups and downs of human relationships and the ups and downs of the world from between the chopsticks. Amidst the turmoil and rush, Feng Zikai always believed that if he could have a quiet meal, life had not failed him. What this ladle contains is not delicacies from mountains and seas, but the cherishment of life and consideration for the world.
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