Mountain and Sea Kitchen
by Burning Crab
About This Novel
Welcome to Shanhai Restaurant. I am Xia Mian, the manager. This is our menu. Cold dishes include Kui beef with vinegar and grass, braised beef with distiller's grains, ugly crab, braised chicken wings, bird liver, deer tendon platter... Hot dishes include steam pot Chongming braised Bi Fang spicy scallops, yellow braised anchovies, fairy vegetables and assorted vegetables. Jin... Desserts include lychee nectar cake, long wrapped peach strips, crispy walnuts, wrapped date rings, wrapped pears, spiced grapes, wrapped pine nuts, sugar-frosted jade bee'er... Drinks include the emperor's daughter Jiang Yu, Wang Taishan God Sacrifice Yaochi drunken spring jelly... They are all immortal brews, and Xing Tian said they were good after drinking them. Oh, by the way, the signature dish is the Lushu Feast, Yizisun... Which one do you want? The nine-tailed fox chef showed up and called for help: "Cook, I'm cooking with the fish!"
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