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by Yan Gouzi
About This Novel
Qiao Ansi, a modern food blogger, has a vicious mouth but a kind heart. His biggest hobby is making money. When she woke up, she traveled to the Zhou Dynasty and was penniless. The only good thing was that her cooking skills were still there. He took over the small restaurant left by his parents, led a group of "weird" partners, and opened a gourmet paradise that subverted the times on the only way for officials to go to court. She thrived in ancient times with her modern cooking skills.
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