Zhou Zuoren's Classic Works: the Collection of Medicinal Flavors

About This Novel

"In the four years from Ding Chou to Gengchen, more than sixty articles were written successively. Due to the needs of the bookstore, one-third of them were selected, resulting in twenty-one articles, which were published to the world and titled "Medicinal Flavor Collection." This is the origin of this book. Zhou Zuoren's prose style has always been classified as "leisure", but he said in "The Collection of Medicinal Flavors": "The clumsy prose seems to be leisurely, which often misleads people. Only two old friends know its bitter taste. Fei Ming has briefly mentioned it in the past articles, and has recently seen Japan." A friend commented on the poor article and said that it was quite depressing to read at times, and I am deeply touched by what he said. Now I am talking about the taste of medicine, and I do not deny that it is bitter. If it is said to be beneficial to the disease, it is not necessarily true. The selection here is mostly based on the articles that are close to leisure. "

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